{"product_id":"sea-bass","title":"Sea Bass","description":"\u003cp\u003eSourced from the clean coastal water off Baijiao, Zhuhai, and prepared three ways before freezing — gilled, scaled and gutted, with the back scored and a seasoning sachet tucked inside.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e450–550g per fish, cleaned and ready to cook\u003c\/li\u003e\n\u003cli\u003eWhite, tender flesh with few bones and a thick fillet\u003c\/li\u003e\n\u003cli\u003eNaturally rich in DHA and EPA omega-3\u003c\/li\u003e\n\u003cli\u003eLive-fish flash-frozen at source for a just-landed taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Enjoy\u003c\/h3\u003e\n\u003cp\u003eSteam whole for about eight minutes and finish with hot oil and scallion, pan-sear skin-side down for a crisp edge, braise for savoury depth, or roast over charcoal. The firm flesh holds together beautifully on the plate.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C or below and avoid repeated thawing. Cook soon after thawing; refrigerate any leftovers and use within 24 hours.\u003c\/p\u003e","brand":"CAMERON FALCONER","offers":[{"title":"Default Title","offer_id":50630082428993,"sku":"SEABASS","price":16.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/4140\/4225\/files\/sea-bass-1.jpg?v=1791430456","url":"https:\/\/cafactro.shop\/products\/sea-bass","provider":"CAMERON FALCONER","version":"1.0","type":"link"}